Nutty Granola Waffle Recipe

Found this recipe off the book The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez and Julia Turshen, and decided to give it a try (made a few tweaks according to the ingredients I had available). I’ve never had granola in waffles and it sounded pretty life changing so... Continue Reading →

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Tender beef noodles at Newton Beef Noodle

I came to Newton Beef Noodles looking for some quality beef noodles. It’s really close to the Richmond Brighouse sky train station which is very convenient. https://www.instagram.com/p/BEKOYuCrRSW/?taken-by=iamjust.steph I ordered the half tendon half meat noodles and they were not half bad. The noodles were cooked well (I always prefer thick noodles). The broth was nicely... Continue Reading →

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